Look for These Symbols
Symbols on our website and menu boards can help you make quick, informed decisions about what to eat:
Gluten Friendly
This symbol helps students with celiac disease and gluten sensitivity make better food choices. These foods do not contain gluten, but are processed in kitchens that are not gluten-free and served in areas with items containing gluten.
Vegetarian
This symbol is for food that does not contain meat, fish or poultry.
Kosher Style
This symbol identifies foods that adhere to many of the principles and guidelines of kosher dietary laws. They are not certified kosher because they are not produced in a kosher kitchen.
Symbols for foods that contain:
Milk 
Alcohol 
Shellfish 
Tree Nuts 
Wheat 
Soy 
Eggs 
Fish 
Peanuts 
Pork 
Sesame